Light and easy meal ideas and recipes.

Baked Potatoes with Chicken, Broccoli and Cheese

Calories: WW Freestyle Points: 5 (per half)
Nutrition
Baked Potatoes with Chicken, Broccoli and Cheese

Instead of hitting the Wendy's drive-through, you can make your own baked potato - with broccoli, cheese and chicken. Have it as a main dish, or one-half as a side with Turkey Chili. Turkey Chili recipe can be found in the lunch section of this website, or just search "Turkey Chili" in the top search bar.

Total Cook/Prep time: 45 minutes

Ingredients

  • 1 medium potato (5 sp)
  • 1 cup frozen broccoli florets
  • 6 oz pre-cooked grilled chicken
  • 2 oz reduced-fat Velveeta cheese (block style)
  • 1 tbsp skim milk
  • Salt and pepper

Directions

Bake the potato at 375 for about 45 minutes (or microwave for about 7 - 8 minutes)

Steam or microwave the broccoli florets

Chop or shred the grilled chicken into peices

In a small dip-sized bowl, melt the velveeta cheese and 1 tbsp skim milk in the microwave for about 20 seconds (or just until melted). Stir to incorporate the skim milk and make it more "melty".

Slice the potato in half and top it with the chicken, broccoli, velveeta cheese, salt and pepper

RATING:  
  5 (1 reviews)
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