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French Toast

Points: 2
French Toast

This is just like french toast you would normally make, but I skipped any butter, oil and syrup. Instead I just heated some blueberries on the stove top to bring out the sweetness in the berries, so it acted as a type of syrup on the French Toast. 

 

Recipe and nutritional information based on 2 slices.

Total Cook/Prep time: 15 minutes

Ingredients

  • 2 slices light bread (Nature's Own 40 calorie slices used here)
  • 1 egg
  • 1 tsp vanilla
  • 1 tsp cinnamon
  • 1/2 cup blueberries
  • 1/2 banana (sliced)

Directions

Scramble the egg with the vanilla and cinnamon

Heat a pan on the stovetop (low - medium heat) and spray it with cooking spray

Dip each slice of bread into the egg mixture and then place the bread slices in the hot pan

Cook both sides for 1 - 2 minutes each

Set aside

Heat the blueberries in a small pot on low heat for about 5 minutes

Top the bread with the bananas and berries

RATING:  
  5 (1 reviews)
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