Light and easy meal ideas and recipes.
Fresh Pico De Gallo
Points: 0
Fresh pico de gallo is zero points and goes well with so many different things such as fajitas, tacos, salads and chips.
Total Cook/Prep time: 20 minutes
Ingredients
- 1 pint cherry tomatoes (sliced in half)
- 1/2 cup corn
- 3 scallions (sliced in thin pieces)
- Chopped fresh cilantro
- juice of 2 or 3 limes.
Directions
Combine ingredients in a bowl and mix well.
Store the pico de gallo in a jar or tupperware container in the refrigerator for up to 5 days. It's usually better after the first day you make it because the flavors have a chance to integrate.
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