Light and Easy Recipes and Meal Ideas

Fresh Pico De Gallo

Calories: 36
Fresh Pico De Gallo

Fresh pico de gallo goes well with so many different things such as fajitas, tacos, salads and chips.


Recipe makes four servings (1/2 cup serving).

Yield/Servings: 4 Serving Size: 1/2 cup Total Cook/Prep time: 20 minutes


  • 2 cups grape tomatoes (sliced in half)
  • 1/2 cup corn
  • 3 scallions (sliced in thin pieces)
  • Handful of chopped fresh cilantro
  • juice of 2 or 3 limes


Combine ingredients in a bowl and mix well.

Store the pico de gallo in a jar or tupperware container in the refrigerator for up to 5 days. It's usually better after the first day you make it because the flavors have a chance to integrate.

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