Light and easy meal ideas and recipes.

Mini Apple Pies

Calories: 212 WW Freestyle Points: 3
Nutrition
Mini Apple Pies

These delicious mini apple pies make a good breakfast, snack or dessert. You can serve them at parties and no one will suspect they are lightened up. The apples need a little head start in cooking because the pie crusts bake rather fast. Recipe makes 12 mini apple pies.

 

You can find and buy the Bisquick Heart Healthy Mix here.

Total Cook/Prep time: 45 minutes

Ingredients

  • For the pie crust:
  • 1 3/4 cup Bisquick (heart healthy version in the white box)
  • 1 cup fat-free plain Greek yogurt
  • For the filling:
  • 6 - 7 Granny Smith apples (peeled and diced into 1/4” cubes) to get 6 cups diced apples
  • 1 cup unsweetened applesauce
  • 4 tbsp sugar
  • 1 tbsp cinnamon
  • 1 tsp all spice
  • 1/4 tsp nutmeg
  • 1/4 tsp salt

Directions

Preheat oven to 375

Spray a cupcake pan (12 sections) with cooking spray

Prepare the crust by mixing the Bisquick and yogurt in a bowl

Divide the dough into 12 pieces, and roll each peice into a meatball shape

Use a rolling pin to flatten each dough ball into a disc shape (roughly 4 - 5 inches in diameter - see video)

Use a spatula or dough scraper to lift the discs from the work surface and insert each into a cupcake section

Prepare the filling:

Heat the diced apples in a pan on low-medium heat

Add the sugar, cinnamon, all spice, nutmeg and salt

Mix to combine

Add the applesauce and mix to combine

Heat for about 8 minutes, then fill each dough-lined cupcake section with the filling

Bake for 20 minutes

RATING:  
  4.75 (8 reviews)
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